MMMMM.... In searching through Nigella's recipes I kept coming across this one... I just had to make it, and I am so glad I did. I was worth every calorie that I consumed, and every extra minute (175 of them) that I will spend on the elliptical to reverse the damage! Alcoholic Hot Chocolate makes me a very happy mommy.
There is such a sense of peace and contentment and bliss in this little cup that I cannot fully express to you. You are going to have to try it for yourself... Seriously... try it!
Ingredients
2 cups milk
3 1/2 ounces best-quality dark chocolate, bittersweet or semisweet, as preferred
1 cinnamon stick
2 teaspoons honey
1 teaspoon brown sugar
1 teaspoon vanilla extract
2 tablespoons dark rum, or to taste
Directions
Put the milk into a saucepan and break the chocolate into pieces and add to the milk along with a cinnamon stick, honey, and sugar and heat gently until the chocolate is melted.
Add the vanilla and mix with a small hand whisk and still whisking, add a spoonful of the rum first and taste to see if you want more. Add more sugar if you want this sweeter, too. Take out the cinnamon stick and pour into 2 cappuccino or caffe latte cups.
There is such a sense of peace and contentment and bliss in this little cup that I cannot fully express to you. You are going to have to try it for yourself... Seriously... try it!
Ingredients
2 cups milk
3 1/2 ounces best-quality dark chocolate, bittersweet or semisweet, as preferred
1 cinnamon stick
2 teaspoons honey
1 teaspoon brown sugar
1 teaspoon vanilla extract
2 tablespoons dark rum, or to taste
Directions
Put the milk into a saucepan and break the chocolate into pieces and add to the milk along with a cinnamon stick, honey, and sugar and heat gently until the chocolate is melted.
Add the vanilla and mix with a small hand whisk and still whisking, add a spoonful of the rum first and taste to see if you want more. Add more sugar if you want this sweeter, too. Take out the cinnamon stick and pour into 2 cappuccino or caffe latte cups.
I also like Swiss Miss with Baileys! Yum!!!
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